ETI comments on reports, and pledges to continue to monitor the progress of members involved and the extent to which they support Kakuzi to remedy working conditions, improve relations with the local community and provide remedy to victims.
Nick Kightley reflects on how our tuna industry might be run, after a Greenpeace report finds significant levels responsibility among only 4 of the top 20 tuna canning companies in South East Asia
Autumn and winter will be very challenging for the food and horticulture sector. Sign up today for 2 webinars aimed at supporting businesses to interpret government and public health advice on managing the impact of the virus and protecting workers
"A fearsomely complex task fraught with conflicting vested interests." Nick Kightley, ETI's Strategic Lead on Food, Farming and Fisheries asks how food retailers can begin making procurement decisions which focused on sustainability rather than lowest possible cost