Search results for "coronavirus"
Nick Kightley, ETI's Strategic Lead for Food, Farming and Fisheries respond's to Oxfam's 2020 Behind the Barcodes scorecard
Global and UK food producer, grower and farmer audience: On-site health and safety management, accommodation and transport
During these globally challenging times, it’s more important than ever to protect the health safety and livelihoods of workers in our global supply chain.
Guidance for suppliers on practical and procedural steps to take to effectively manage labour shortages or a surplus of labour and on supporting workers