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"A fearsomely complex task fraught with conflicting vested interests." Nick Kightley, ETI's Strategic Lead on Food, Farming and Fisheries asks how food retailers can begin making procurement decisions which focused on sustainability rather than lowest possible cost

Nick Kightley responds to news that migrant rights activist Andy Hall is set to face yet another Natural Fruit defamation suit in October

ETI member Princes on the potential for a "one cost option" future where certification schemes are a thing of the past

Guest blog: Pascale Schuit, of Union Hand Roasted, responds to a report by Verité into the challenges for workers and farmers in the coffee industry due to Covid-19

ETI members hold 5 of the top 6 places in the Behind the Barcodes scorecard and Tesco continues to be the benchmark against which to measure others. Nick Kightley reflects on how supermarkets have sought to communicate with suppliers, understand their challenges and provide advice and support during Covid-19

Guest blog: As the 2020 Behind the Barcodes Scorecard is published, Oxfam’s Rosa Polaschek reflects on why, in the year Coronavirus hit, the charity's annual campaign is more relevant than ever

VIDEO: Banana Link's Paul Lievens gives an assessment of how the pandemic is impacting workers on plantations in Colombia, Ecuador, Costa Rica & Peru

Oxfam's Rachel Wilshaw welcomes LIDL's new human rights policy, and commitments on worker exploitation, fairer and more equal treatment of women workers, and transparency.