Morocco is the world’s fifth largest exporter of strawberries and women make up most of the workforce.

Autumn and winter will be very challenging for the food and horticulture sector. Sign up today for 2 webinars aimed at supporting businesses to interpret government and public health advice on managing the impact of the virus and protecting workers

A complete resource pack with practical guidance on how to manage Covid-19 outbreaks in the workplace.

Nick Kightley responds to news that migrant rights activist Andy Hall is set to face yet another Natural Fruit defamation suit in October

ETI member Princes on the potential for a "one cost option" future where certification schemes are a thing of the past

Agriculture is particularly at risk from unfair trading practices, or UTPs, which are defined as business-to-business practices that deviate from good commercial contact and are contrary to good faith.
THIS BLOG WAS UPDATED ON 20 DECEMBER.

Fresh Produce Consortium guidance on the provision of caravan accommodation for temporary workers in the UK

New training course specifically for Irish Food and Farming companies to be held at The Hub in Kilkenny on 24 and 25 November