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Subject(s)
Just transitions
Shining a light on human and labour rights in green transitions
Presentations and notes from a workshop co-hosted by ETI, IIED and Banana Link at SOAS, University of London (24 June 2025).
The aims of the workshop were to:
- Share knowledge and insights on the potential human and labour rights implications of green transitions in food, farming and fisheries.
- Catalyse engagement on just transitions in food systems by bridging the gap between environmental sustainability, human rights and labour rights.
- Contribute to shaping an international research and action agenda on just transitions in food, farming and fisheries.
Please do reach out if you would like to discuss further work in this area: eti@eti.org.uk
Find out more about the rationale for conducting the research, followed by the initial findings in the two blogs below.
Blog post
A Just Transition in Agriculture: Putting workers at the centre
As global food companies push for “sustainable” or “regenerative” practices, there’s a critical question we must ask...
Read moreResearch findings
The initial findings of the research are summarised in this blog from IIED, What will green transitions mean for food producers and workers?