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Subject

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Displaying 171 - 180 of 248
Page

Italy fresh produce working group

Tomatoes and other fresh produce
Blog post

Eliminating violence and harassment in global supply chains

In the world of work, this year's 16 days of Activism are even more significant. 
Page

Violence and harassment

Selected projects on violence & harassment in the workplace.
Blog post

It’s time to start talking about a human right to a just transition

Ruwan Subasinghe and Jeff Vogt insist the time has come for a right to a just transition.
Blog post

Achieving a living income for small-scale farmers requires changes at all points of the food supply chain (and beyond)

As global food supply chains span across the world, it’s incumbent on food and agriculture companies to ensure that people who produce the food we eat are able to earn a living income. A new report from Oxfam explores how companies can do better to support farmers and their families.
Blog post

Concerning evidence from the field...

Lucy Brill, Director of Homeworkers Worldwide and Priyashri Mani, Associate Consultant at Traidcraft India share evidence of increased informalisation of work & ETI base code breeches in Tiruppur, Tamil Nadu, India.
File(s)

Raising awareness of Covid-19 prevention among workers

Page

COVID-19 outbreak resource pack for RMG suppliers in Bangladesh

A range of resources to support garment factories manage outbreaks
Page

Just transitions

ETI's programme supports companies to understand and mitigate workers’ rights impacts caused or exacerbated by the climate crisis or by a company’s own climate action.
Blog post

Corona Boom: How supermarkets became pandemic winners while women workers lose out

The latest evidence that in-work poverty and violations of workers' rights remain systemic to global food supply chains, with women workers left to absorb the shock of the Covid crisis.

Pagination

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